by Staff | Sep 26, 2023 | Publications
Background Olive is one of the most cultivated species in the Mediterranean Basin and beyond. Despite being extensively studied for its commercial relevance, the origin of cultivated olive and the history of its domestication remain open questions. Here, we present a...
by bexyl project | Aug 1, 2023 | Publications
Xylella fastidiosa is a vascular plant pathogenic bacterium native to the Americas that is causing significant epidemics and economic losses in olive and almonds in Europe, where it is a quarantine pathogen. Since its first detection in 2013 in Italy, mandatory...
by staff | Mar 29, 2023 | News, Updates
On 4 April 2023, in the context of the “Xylella Files” spring seminars, professor of plant pathology at UC Riverside Caroline Roper will discuss her research on Defense Priming and Grapevine Immune Responses to Xylella fastidiosa. “Priming” is a mechanism...
by bexyl project | Mar 29, 2023 | Publications
While there are documented host shifts in many bacterial plant pathogens, the genetic foundation of host shifts is largely unknown. Xylella fastidiosa is a bacterial pathogen found in over 600 host plant species. Two parallel host shifts occurred—in Brazil...
