The Department of Agricultural, Forest and Food Sciences (DISAFA) of the University of Torino, Italy, is devoted to research and teaching in the field of agricultural and forest ecosystems as well as of agrifood chains. The activities focus on biological, productive, technological and management aspects of agricultural, forest and food sciences.
COORDINATING ORGANISATION The Spanish National Research Council is the largest public institution dedicated to research in Spain and the third largest in Europe. Its main objective is to develop and promote research that will help bring about scientific and...
Valencian Institute for Agricultural Research (IVIA) was established in 1868 and it is the leading institution for agricultural research in eastern Spain. IVIA integrates seven research centers: Genomics, Citriculture and Crop Production, Sustainable Agriculture,...
Although it was established in 1972, UCO is the inheritor of the Free University of Córdoba (Universidad Libre de Córdoba), which operated in the province in the late 19th century. Centenary institutions like the Faculty of Veterinary Science depend on UCO. UCO stands...
