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A survey of Xylella fastidiosa in the US state of Virginia reveals wide distribution of both subspecies fastidiosa and multiplex in grapevine

Authors: Sahar Abdelrazek, Elizabeth Bush, Charlotte Oliver, Haijie Liu, Parul Sharma, Marcela A. Johnson, Monica A. Donegan, Rodrigo P. P. Almeida, Mizuho Nita, and Boris A. Vinatzer
Date Published: 14/02/2024
DOI: https://doi.org/10.1094/PHYTO-06-23-0212-R
Repository link: http://hdl.handle.net/10261/375742

Abstract

Global travel and trade in combination with climate change are expanding the geographic distribution of plant pathogens. The bacterium Xylella fastidiosa is a prime example. Native to the Americas, it has spread to Europe, Asia, and the Middle East. To assess the risk that pathogen introductions pose to crops in newly invaded areas, it is key to survey their diversity, host range, and disease incidence in relation to climatic conditions where they are already present. We performed a survey of X. fastidiosa in grapevine in Virginia using a combination of quantitative PCR, multilocus sequencing, and metagenomics. We also analyzed samples from deciduous trees with leaf scorch symptoms. X. fastidiosa subspecies fastidiosa was identified in grapevines in all regions of the state, even in Northern Virginia, where the temperature was below −9°C for 10 days per year on average in the years preceding sampling. Unexpectedly, we also found for the first time grapevine samples infected with X. fastidiosa subspecies multiplex (Xfm). The Xfm lineage found in grapevines had been previously isolated from blueberries in the Southeastern United States and was distinct from that found in deciduous trees in Virginia. The obtained results will be important for risk assessment of X. fastidiosa introductions in other parts of the world.

Modeling the accuracy of Xylella fastidiosa molecular diagnostic tests in naturally-infected almond tree samples

Authors: María Del Pilar Velasco Amo, Concepción Olivares-García, Miguel Román-Écija, Ester Marco-Noales, Juan A. Navas-Cortés, and Blanca Beatriz Landa del Castillo

Date: 19/02/25

Xylella fastidiosa (Xf) is a quarantine plant pathogen in the European Union, recognized as a high-priority pest due to its devastating cultural and economic impact on crops, ornamental plants, and landscape vegetation. The development and implementation of reliable,...

Mitigation of Almond Leaf Scorch by a Peptide that Inhibits the Motility of Xylella fastidiosa

Authors: Luis Moll, Esther Badosa, Leonardo De La Fuente, Emilio Montesinos, Marta Planas, Anna Bonaterra, and Lidia Feliu

Date: 27/01/25

Xylella fastidiosa is a xylem-limited plant pathogenic bacterium that is a menace to the agriculture worldwide, threating economically relevant crops such as almond. The pathogen presents a dual lifestyle in the plant xylem, consisting of sessile microbial aggregates...

Naked-Eye Molecular Testing for the Detection of Xylella fastidiosa in Mallorca (Balearic Island) Almond Orchards by Colorimetric LAMP

Authors: Serena, Amoia Serafina; Falcón-Piñeiro, Ana; Pastar, Milica; Garcìa-Madero, José Manuel; Contaldo, Nicoletta; Muegge, Mikael; Compant, Stéphane; Saldarelli, Pasquale; Minafra, Angelantonio

Date: 13/01/25

Xylella fastidiosa (Xf) is a quarantine pathogen heavily affecting economically important crops worldwide. Different sequence types (STs) belonging to Xf subspecies are present in various areas of Spain, including the Balearic Islands, and cause the...