After one year from the first identification of Xylella fastidiosa subsp. fastidiosa genotype ST1 in the Apulia region (Italy), the BeXyl partner CNR-IPSP Bari published the first complete genome sequences for two strains isolated from almond and grapevine. This new...

According to Miguel Roman Ecija, plant health is crucial for sustainable food production. He is an agricultural engineer with a master's degree in biotechnology and is currently pursuing a PhD at the Institute for Sustainable Agriculture (IAS-CSIC) in Córdoba, Spain....

In Apulia (southern Italy), the new season of surveys in Xf-resistant olive groves started. With the emergence of the new generation of spittlebug nymphs, the joined teams of CRSFA and CNR-IPSP have begun the annual program for monitoring the spittlebug population in...

BeXyl coordinator Blanca B. Landa participated in a European Commission’s civil dialogue group on the olive oil market. After a presentation about the latest legislative change on the measure to contrast the introduction and the spread of Xylella fastidiosa in the EU...

The European Food Safety Authority (EFSA) updated Xylella spp. host plant database. The report tracks plant species affected by Xylella fastidiosa. The latest update, covering research published between January and June 2024, includes data from 27 scientific...